Restaurant week

Another local note, this one for foodies: Restaurant Week—that highly anticipated (at least by me), semiannual event—is back. It runs Mon., July 26-Sun., Aug. 1. You know the drill: three-course, prix fixe lunch for $20.04, and dinner for $30.04. Check out the list of participating restaurants (note that some offer only lunch or dinner at the special price); reservations for some restaurants are available through OpenTable.

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Well, it looks like my birthday weekend will be full of good eating opportunities, then.

I’ll be missing the close of this round by just about a week; when does the city celebrate the other half of this semi-annual event?

And, of course, a happy pre-birthday to Thom.

D.C.’s Restaurant Week usually takes place in January and July.

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This page contains a single entry by Jeff published on July 19, 2004 1:02 PM.

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